School Menus
Hadleigh Junior Catering
Hadleigh Junior Catering
Updated May 2019
Our 3 weekly menus comply with the government nutritional standards.
In addition to the freshly prepared main meal & dessert we also offer a very
popular self-service salad bar. Bread, fresh fruit & a choice of drinks are
served as an accompaniment to whichever meal is chosen. The cost of a
school lunch is £2.00
We would request that pupils with any special dietary needs, or to order a
vegetarian meal should inform the kitchen staff before morning registration.
Our twice weekly tuck shop sells school compliant drinks & snacks. All
items cost 40 p & we would request that your child has the correct money to
help keep queuing time to a minimum.
Should you have any concerns, worries or queries please do not hesitate to
contact the school office or kitchen.
Did you know…..just registering your child for Free School Meals means that Hadleigh Junior
School gets extra money?
This funding is called the ‘Pupil Premium’ & from September 2012 Hadleigh Junior School has
used the Pupil Premium to fund a full time learning mentor.
Registration is simple, either ask at the school office for confidential assistance or complete the
application form on the Essex county council website.
No one will know you have registered and it will not affect any other benefits you are claiming
Starting 13th May 2019
We are very pleased to announce that once again Castle Pointy Borough Council has awarded the school 5 out of 5 for food hygiene. A huge thank you to Mrs Arnull and her kitchen team.
23/04/2018
The Hadleigh Junior School has a food hygiene rating of 5, due to the hard work of our catering staff
Mrs S. Arnull - Catering Manager
Mrs E. Broom - Catering Assistant
Mrs H. Charlick Kitchen Assistant
The Food Standards Agency is the body responsible for the Food Hygiene Rating Scheme (FHRS) across England, Wales and Northern Ireland.
Food safety is very important for childcare because children are a vulnerable group. This means children can be more seriously affected by food poisoning and food allergy than some other groups of people.
